Ginger Oatmeal with KOTSAM

Ginger Oatmeal with KOTSAM

Ginger Oatmeal with KOTSAM. Ingredients, preparation and serving ideas for your KOTSAM recipe.

A simple breakfast combining oats, ginger, cinnamon and nuts. The KOTSAM Ginger concentrate used here contains honey.

1 serving

Tips

Adjust the nuts to your taste. Use enough water to achieve your preferred porridge consistency.

Ginger Oatmeal with KOTSAM Recipe

Servings: 1 serving

Ingredients

  • 40 g oats
  • 1 sachet KOTSAM Ginger Tea
  • A pinch of ground cinnamon
  • A handful of nuts or flaked almonds, to taste
  • Water for cooking the oats

Method

  • Cook the oats in water until they reach a porridge consistency.
  • Remove from the heat and stir in the contents of the KOTSAM Ginger Tea sachet.
  • Sprinkle with cinnamon and garnish with nuts or flaked almonds.
  • Serve warm.

Products used

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