More than 60 years of experience
The producer's history in Korea began in 1965.
Red grapefruit concentrate with honey and a refreshing sweet-and-tart taste. Mix with hot or cold water, or use in lemonades and desserts.
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Net weight: 1 kg
The producer's history in Korea began in 1965.
A traditional Korean preparation method that brings out each ingredient's character.
Recipes are tailored to the taste and aroma of each ingredient.
Honey from KOTSAM’s own production gently complements the character of the ingredients.
KOTSAM
The producer’s published FSSC 22000 certificate was valid from 1 May 2017 to 22 January 2019.
The producer exports its products to 30 countries.
KOTSAM GRAPEFRUIT
Red grapefruit concentrate with honey and a refreshing sweet-and-tart taste. Mix with hot or cold water, or use in lemonades and desserts.
Red grapefruit concentrate with honey and a refreshing sweet-and-tart taste. Mix with hot or cold water, or use in lemonades and desserts.
Mix with hot water for an aromatic drink.
Mix with cold water and ice for a refreshing drink.
Use in lemonades, desserts, marinades, and dressings.
FAQ
Declared shelf life: 2 years from the date of production.
Storage: Store in a cool, dry place away from direct sunlight.
See the complete ingredient list and nutrition information below.
Mix with hot or cold water and adjust to taste. Follow the packaging for storage.
KOTSAM
Red grapefruit 45% (Red grapefruit (origin: USA), sugar), fructose-glucose syrup, sugar, concentrated red grapefruit juice 10% (origin: USA), water, honey 4%; acidity regulators: citric acid, trisodium citrate; thickener: carrageenan; antioxidant: ascorbic acid; color: anthocyanins; edible salt.
| Nutrition | Per 100 g | Per serving (35 g) |
|---|---|---|
| Energy | 1010 kJ / 241 kcal | 354 kJ / 84 kcal |
| Fat | 0 g | 0 g |
| of which saturates | 0 g | 0 g |
| Carbohydrate | 61 g | 21 g |
| of which sugars | 57 g | 20 g |
| Protein | 0.3 g | 0.1 g |
| Salt | 0.26 g | 0.09 g |
Reference serving: 35 g of product.
KOTSAM GRAPEFRUIT
Create your own KOTSAM ritual: hot, chilled, or in your favorite recipe.